The Opus, Exotic & Complex
Another nod to the Scandinavian style of roasting, the Opus is expertly light. Usually floral forward, you can expect a delicate and bright crisp cup. Mostly staying with washed African coffees, our roasting process for this profile shows off clarity of flavours.
- body 35% 35%
- sweetness 40% 40%
- acidity 25% 25%
The Opus right now & origin details
Unfortunately our last lot from the Monkaaba group – a producer led group fostering farmers who want more control over the sale of their coffees. This is an important part of the specialty coffee world where producers are taking more control over what happens to their coffees, after picking, after processing, and in cases like this the sale of their lots. The result is essentially gaining more money for their lots by being able to see their coffees go through more of the supply chain.
Notes: cane sugare, grapefruit, orange blossom
Country: Colombia, Los Guadales, Simon Bolivar, San Agustin
Producer / Mill / Group: Robert Montanchez, Monkaaba group