Modus x Brassneck

From one of our favourite breweries in Mount Pleasant, Magic Beans is a beer Brassneck does on the regular, and we’re happy to have supplied our coffee for this version. An English mild brown ale, using our Bare profile. A Brazil from, Danielle Fonseca, a natural yellow catuai. This coffee has a little bit of […] Read more

modus broadway 2 year

no rsvp required – December 13th, 6pm until late, come through. Also… All week, December 8th-14th, mention the birthday / anniversary for a $3 macchiato / gibraltar / pour over. Also, any gift card purchases will come with a 11oz ceramic ‘coffee mug’ coffee mug. On Wednesday, December 11th, we will carry a stock of […] Read more

A guide to coffee in Taipei

We recently made a short trip out to Taiwan, and sought out a number of coffee shops and roasters. Rufous coffee. Address: No. 339號, Section 2, Fuxing South Road, Da’an District, Taipei City, Taiwan 106 Coffee under water. Address: No. 4號, Lane 106, Longjiang Road, Zhongshan District, Taipei City, Taiwan 104 Simple Kaffa. Address: No. […] Read more

Monthly guest roaster program

The multi-roaster coffee shop concept isn’t anything new. With more and more roasters starting up every year, it’s always interesting to see that new name on the shelf walking in to your local spot. Although real common with cafes and coffee shops, it isn’t so common with roasters. For us, it’s a matter of collaboration, […] Read more

Modus Broadway turns 1

Quietly celebrating the shops 1 year, a huge thank you to all the real supporters, both old and new. We wouldn’t be here today if it wasn’t for you. You make our micro roaster and shop locations possible in a city where a lot of things just don’t work. To say thank you, on Tuesday […] Read more

Off on Wednesdays pop ups at Modus

We’ve been working real close with Emily from Off on Wednesdays and are excited to have her in-store for one-off residency weekend take overs. Famous for letting her goods speak for themselves, a combination of experience, curated hand-milled grains, and organic ingredients means next level delicious baked treats.   When: July 28 & 29, 2018, open […] Read more