authentic coffee roasters

Welcome to roastery modus, a Vancouver based micro-roaster working with exceptional single origin coffees. Our highly seasonal and eclectic menu is based off of both tight relationships and fine tuned roasting to get you perfectly light, balanced, versatile coffees at their prime. 

subscribe to modus monthly 

Is this the most flexible coffee subscription? The move we always recommend if you’re new, and we take care of all our subscribers. Get newest coffees first, super limited even exclusive small lots when available, and more.

The best part? Pause, upgrade and downgrade anytime. Essential for your home, family, or office.  

journal

Pour over pop up @ Francis Bread, Salt Spring
Pour over pop up @ Francis Bread, Salt Spring

We'll be popping up at our friend' space on Salt Spring Island for an essential pour over service. We'll have 2 coffees, 1 unreleased. The first from Luis Rubio out of Nicaragua slotted in for our Bare profile. A natural process caturra/catuai with an additional...

m.a.d.002 w Dustin Ryan Yu & Steven Chan
m.a.d.002 w Dustin Ryan Yu & Steven Chan

Our second iteration of Modus after dark was such a blast, especially because it was with good pals Dustin and Steven. Dustin is also an avid home cook, and next level ceramicist. The dinner featured only plateware from his own studio, made specifically for each of...

m.a.d. dinner 001 w Jian & Daniel
m.a.d. dinner 001 w Jian & Daniel

m.a.d., a collaborative dinner series where we host chefs, bakers, and professionals from the hospitality industry to host you for curated food-centric tastings and things. We're happy to invite 2 close friends and professionals for the first edition. Daniel Muñoz and...