$ 23.00–$ 132.00
Lively, bright, transparent and complex. The Opus is an adventurous pick with exotic fruit flavors up front. Followed up with deep florals and tea-like perfume sweetness, this coffee keeps things wild.
Specific coffee origin traceability below.
Whole bean, single origin coffees.
This grade 1 Yirgacheffe comes through the Eshete PLC washing station. It’s both managed and owned by Alemayu Yirdaw, Gizaw Alemayu and Wondosen Alemayu. There are 8 collection sites in the area and the only cherries that come through are the ripest. Picked selectively based on density and without any defects, it shows in the cup. A very floral-forward coffee with slight rose and clean strawberry sweetness.
Washed process, 1870 – 1910 MASL, 36 hour fermentation time, 12 hour soaking time, dried on raised beds for 10-13 days. From Apex Coffee.